PLAIN BURFI

480.00

Milk Powder Burfi is a traditional Indian Sweet or Mithai made using Milk Powder (Dairy Whitener), Milk and Ghee (Clarified Butter). Traditionally Khoya or Mawa is used to make this Burfi instead of Milk Powder.

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Description

INGREDIENTS

  • ¼ cup ghee / clarified butter
  • ¾ cup milk
  • 2½ cup milk powder
  • ½ cup sugar
  • ¼ tsp cardamom powder / elachi powder
  • 2 tbsp almonds, chopped
  • 2 tbsp pistachios, chopped
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